The KichenCraft Cupcake scoop is an invaluable tool that allows you to create domed cupcakes with ease.
This high-quality scoop can hold up to 40ml, so is perfect for mini cupcakes and cookies.
To use, simply scoop your cupcake batter with the scoop, then squeeze the handles to release the perfect amount into your cupcake case to bake as a domed cupcake.
The easy grip and release handles make it a breeze to release the batter and allow you to get consistently shaped and sized cupcakes every time, great if you have a large order to fill and a real time saver.
The Cupcake Scoop doesn’t just have to be used for cakes however, you can also use it for ice cream or even buttercream if you are looking to quickly ice your cupcakes. In the same way as you would with the cake batter, simply scoop up your buttercream and then squeeze the handles to release the icing onto your cupcakes. This way you can get a clean, crisp, and consistent finish for every cupcake.
Scoop holds approximately 40ml.
Dishwasher safe.
Dry thoroughly after washing.













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