Extra fine, 100% Cocoa
Made from the famed red Cameroon fine flavour beans, Cocoa Barry’s Robust Red Cameroon Cocoa Powder yields a powerful chocolatey taste with strong bitter notes and smokey notes.
100% alkalised, with its unrivalled dark red colour, this cocoa powder consists of a 20-22% cocoa butter content.
This cocoa powder is ideal for flavouring, colouring, and decorating gelato, sorbet, cakes, brownies, muffins, cookies, macarons, baked meringue, mousses, glazings, sauces, hot drinks and more.
Bag contains 1kg.
β Suitable for vegetarians & vegans
β Kosher Certified






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